"Pistachio 3 Ways"
Classic Baklava, Over 50 layers of hand-stretched Phyllo Dough layered with toasted Pistachios and Butter
Chocolate Baklava, made with mounts of toasted Pistachios and Cocoa
Kadayifi, "Shredded Phylo" Hand shredded Phylo Dough layered with toasted Pistachios and Butter