Istanbul Menu $69 per guest


Istanbul Menu

First and second course served family style

First Course
Mixed Meze Plate
Hummus, Baba Ghanoush, Ezme, Patlican, Şakşuka, Haydari

Second Course
Calamari
Served with pesto sauce
Falafel & Hummus
House made from ground Chickpeas and Fava Beans with Celery, sweet Onions, and Italian Parsley, served with Signature Hummus

Sigara Borek
Feta cheese & finely chopped parsley wrapped in filo paper then fried

Third Course  Choose 1

Lamb Pirzola

Succulent baby lamb chops marinated in extra virgin olive oil, Turkish paprika, isot, and fresh oregano. 

Chicken Kebaps

Hormone free , chicken breast marinated in our house made spice blend then char-grilled to juicy perfection. 

Coban Kavurma

Succulent Hand Trimmed Leg of Lamb Marinated in Our House Blended Spice, Char Grilled Eggplant, Sweet Diced Onions, Julienned Bell Peppers, Chopped Vine Ripened Tomatoes, and House made Turkish Tomato Sauce. 

Vegetable Kebap

Marinated Eggplant, Zucchini, Squash, Pearl Red and White Onions and grilled tomatoes and Cubanelle Peppers  

Shrimp Kebap

Sweet Jumbo Shrimp in the shell, marinated in fresh herbs and House Spice Blend grilled over our char broiler to juicy perfection.

Served with Steamed Rice with Orzo, Cacik and House-Made Bread

Add Cazbar Signature Salad for $3 

Fourth Course

Baklava and Kadayifi
Over 50 layers of hand rolled phyllo dough with toasted pistachios & lemon syrup