The original ratatouille; Italian eggplant, summer squash, zucchini, and red onion sauteed in olive oil and then stewed with vine-ripened tomatoes and tomato puree, finished with fresh oregano. V, GFOpt.

Cucumber and Celery slices are available for $3 extra to make it a Gluten Free Option

Gluten Free Califlower Crust $4 extra