"Lamb Moussaka"

Delicate layers of chargrilled eggplant with hand-minced succulent lamb, married to parmesan and fresh, vine-ripened tomatoes. Served with Steamed White Rice with Toasted Orzo or Toasted Red Quinoa, cacik and house-made bread

Add Cazbar Signature Salad for $4

Substitute Quinoa instead of Rice for $2 extra