Bottomless Mimosa $20
"Bottomless Mimosa Flights"
"Bottomless Mimosa Flights"
A delightful Mocktail of your choice of Mango, Piña Colada, Strawberry, Margarita, Watermelon, or Orange Creamsicle flavors. Each sip is a burst of tropical fruitiness or creamy goodness, served chilled to perfection for a cooling treat that's perfect for any occasion
Grand Marnier, sparkling wine, pomegranate puree &
"Snap Open Pistachios"
"Turkish Irish Thing"
"Mimosa"
Squeezed daily
Non alcoholic beverage made with fresh squeezed cranberries and blood oranges a sparkling touch
Non alcoholic beverage made with organic blackberry juice infused with fresh ginger and lime with a sparkling touch
We start with organic hibiscus leaves and brew fresh daily. Served ice cold and unsweetened
We start with oleo-saccharum(a super-citrusy sugar syrup made in-house) and add freshly squeezed lemons. We add a touch of sweetness and a hint of mint. Served on the rocks
Coke, Coke Zero, Diet Coke, Sprite and Ginger Ale in fountain and Fresh Brewed Iced Tea—Sweet or Unsweetened
"Turkish Tea" Most of the tea in Turkey is processed as black tea. It is typically prepared using two stacked Kettles called "Caydanlik" specially designed for tea preperation. Be sure to ask for Dark which is very strong or Light which is weaker
This a special method of brewing finely ground Arabica Coffee Beans, with Sugar added before brewing its then boiled not once, not twice, but three times. Served with the grounds. Remember to tell your server black, semi-sweet, or sweet.
"Turkish Tea" Most of the tea in Turkey is processed as black tea. It is typically prepared using two stacked Kettles called "Caydanlik" specially designed for tea preperation. Be sure to ask for Dark which is very strong or Light which is weaker
"Turkish Soda" With a formula that has been guarded as a secret within the family for four generations, the Legendary Uludağ Gazoz with assorted fruit flavoring is produced from Uludağ water and granulated sugar derived from sugar beet. One of the most important qualities of the Legendary Uludağ Gazoz is its renowned bottle that has stood the test of time.
Sparkling mineral water, champagne-like bubbles help cleanse the palate and complement the flavors of fine food and wine
"Iced Caramel Cardamom Coffee" A bold Turkish Coffee iced drink with a playful twist, the Karamel Kardamom Chill fuses the rich, aromatic spice of Cardamom with sweet, velvety Karamel. Served over ice with a frothy crema, this refreshing sip delivers a cool, exotic kick that's both indulgent and invigorating
Experience the rich and decadent flavors of our Caramel Macchiato. Our signature Espresso is expertly combined with velvety Milk, infused with sweet notes of Caramel and Warming Cinnamon. Served hot, this irresistible beverage is sure to satisfy your cravings and offer a moment of pure Coffee bliss. Try one today and discover a new level of deliciousness!
Enjoy our expertly crafted Espresso made with Colombia Bean. Our Espresso is a rich and robust shot of Coffee, made with high-quality beans and brewed to perfection
Warm up with the cozy and comforting flavors of our Cinnamon Latte. Our smooth and creamy Latte is infused with a touch of sweet Cinnamon for a delicious twist on a classic coffeehouse favorite. Made with our expertly crafted Espresso and steamed Milk. Topped with a dusting of ground Cinnamon and Cinnamon Stick
Simple, strong, and delicious, our Americano is a classic coffeehouse staple. This smooth and full-bodied beverage is the perfect choice for those who prefer a bold and straightforward cup of Coffee. Whether you enjoy it black or with a dash of Milk
Our smooth espresso is expertly blended with creamy milk and velvety chocolate for a delightful twist on the classic mochaccino. Topped with a fluffy cloud of whipped cream and dusted with a sprinkling of cocoa powder
Turkish sparkling mineral water is taken directly from its source. Delicious, and a healthy and natural source of magnesium. It is said to have restorative powers due to its mineral content. All that, and it tastes delicious, too